Natural Family Blog Archive 🌹 The First 20 Years

Please click on these images to get to some of the most economical sources for Organic Grains and Electric Grinders found on the web! I used the Kitchen Mill almost daily for fifteen years before the motor gave out. It is a fabulous, well priced machine for the Home Maker to grind grains fresh daily for all of your baking needs!

Grinding up the sprouted wheat berries

Adding them into the mixer.
Recipe Found Here

Finished Cinnamon Rolls and Bread ready to bake!
Adjustment on the recipe: (I made a double batch of Esthers bread)
Replace one cup of slightly ground brown flax seeds for olive oil, and throw in one cup of fresh ground wheat sprouts in place of one cup of flour.
Bake Cinnamon rolls and bread at 375 for 20 minutes or until a baking thermometer says the inside of the bread is at 170 degrees.
Jenny Hatch