Easy cooked Salsa using canned tomates
https://twitter.com/jennyhatch/status/643998379966468096 Usually I make a raw, fresh salsa and no matter how much I make it is gone in a week. This time I had more peppers than tomatoes, so we bought 2 cases of diced tomatoes from Smiths for eight bucks. They are having a case lot sale this week. I cooked everything on … Continue reading








